Discover the Delights of Agretti: Mouthwatering Recipes to Savor

Agretti, also known as "monk's beard" or "salsola soda," is a unique and nutritious vegetable that has been enjoyed in Italian cuisine for centuries. This slender, green plant is native to the Mediterranean region and has a distinct flavor that is both salty and slightly bitter. Agretti is not only delicious but also packed with nutrients, making...